The Coffee Underground

Honduras - Eulogio Martinez

$ 17.95 USD

Option
Single Origin

Tasting Notes:  Baked Apples, Caramel Cream, Ripe Stone Fruits 

This season's crop from Los Yoyos boasts rich notes of juicy stone fruits, baked apples, and a deep caramel body with a cinnamon aroma that will leave you wondering if this coffee was intentionally grown to be sipped in the fall. The balance and depth of this coffee makes for a sessionable cup that you'll want to keep coming back to all morning.

It is not every day that we come across a washed coffee that manages to carry intense, bright fruit flavors while still maintaining excellent cleanliness, balance and depth the way the the coffee from Eulogio Martinez's farm does. Eulogio's farm, Los Yoyos, is located on a hillside in the Santa Bárbara region of Honduras that is known for being home to some of the best producers in the country. Eulogio himself is a third generation coffee farmer who claimed the top spot at the Honduran Cup of Excellence in 2015 and hasn't stopped producing incredible coffees since. The farm's attention to detail is obvious not only in the coffee they produce, but also in the thorough documentation that accompanies their coffee. Information includes data on their meticulous washing and drying methods as well as a fully transparent breakdown of their costs of production that often isn't available to actors farther up in the supply chain. We're stoked to have the opportunity to share and enjoy such a rich, balanced cup that really shows the fruits of Los Yoyos' efforts with our customers! 

About the bean:

Origin: Honduras
Region: Santa Bárbara
Producer: Eulogio Martinez
Farm: Los Yoyos
Elevation: 4530 ft.
Process:  Washed
Varietal: Parainema
Species: Arabica

Honduras Eulogio Martinez (12oz / 350g)