Our signature roast decaf coffee, Flat Tire, fuels your next expedition with a surprisingly natural sweetness and a satisfying, full-bodied texture. This decaf coffee is processed using the sugarcane method, ensuring the rugged essence of the green coffee beans remains intact, even as the caffeine takes a detour. Savor the rich caramel flavor of brown sugar, artfully balanced by the bright, invigorating notes of mandarin orange – a perfect pick-me-up for any journey. Every cup of Flat Tire is a delicious and soothing way to kickstart your adventure or unwind after a day on the trails.

• Specialty Grade Coffee Beans: We select only the highest quality, specialty-grade coffee beans for an exceptional taste experience.
• Non-GMO: Rest assured; our coffee is made from entirely non-genetically modified organisms.
• Sustainably Sourced: We are committed to ethical and environmentally responsible practices, ensuring our coffee is sourced with the planet in mind.
• Small Batch Roasted: Each batch is carefully roasted in small quantities to highlight the unique characteristics of the beans and ensure optimal freshness.
• Fresh Seasonal Crops & Micro-Lots: We pride ourselves on offering fresh, vibrant flavors by sourcing from the latest seasonal harvests and unique micro-lots.
• Pure & Clean: Our coffee is rigorously tested and verified to be free from heavy metals, pesticides, and mycotoxins, providing you with a clean cup every time.
• Gentle on the Stomach, Verified Low-Acid: Enjoy your coffee without discomfort. Our beans are specifically chosen and processed to be gentle on your stomach, with verified low acidity.

Brown Sugar, Graham Cracker, Smooth

100% Specialty Grade Colombian Arabica Coffee. Decaffeinated via Natural Sugarcane Decaffeination Processes.