Tasting Notes: Tropical Fruit, Smooth & Balanced
This new arrival from Java jumps off the cupping table with vibrant notes of tropical fruit reminiscent of juicy tangerines. An exceptionally smooth cup, this coffee exhibits bright, citric acidity and balanced sweetness, complemented by fresh floral aroma.
Grown above 4000 ft., this refined coffee has been hand picked and wet hulled from the Bandung and Garut regions of Java, and in particular, from Skikandi Sunda where farms maintain exceptionally high standards.
Summer is quickly approaching and this coffee brews up an outstanding cold brew to enjoy over ice on a warm afternoon. Hot or cold, brew up some Sträva Java and enjoy!
About the bean:
Region: Bandung & Garut
Process: Wet Hulled
Elevation: 4000 - 4500 ft.
Java - Skikandi Sunda (12oz Whole Bean)