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Guatemala - Finca Palo Blanco


Tasting Notes: Raspberry, Chocolate, Cherry

This single estate bean heralds from Finca Palo Blanco in the Huehuetenango highlands of western Guatemala.  Sträva's head roaster has developed this bean to present a rich and balanced coffee with notes of Raspberry, Chocolate and Cherry.

We invite you to explore a bit of Central America with this deliciously smooth single-origin roast. 

About the bean:

Origin: Guatemala
Region: Huehuetenango
Producer:  Finca Palo Blanco
Elevation:  5000 - 6000 ft.
Process:  Fully Washed
Species: Arabica
Varietal:  Bourbon, Caturra
Certification:  Organic, Rainforest Alliance


Guatemala - Finca Palo Blanco (12oz Whole Bean)

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